When it comes to meat processing equipment, production volume=profits. Everything turns on volume. Everything grinds to a halt if injuries or equipment malfunctions occur. Excessive downtime associated with equipment cleanup also slows down revenue streams. However, we can expect profits to rise if meat processing equipment operates reliably for hours at a time, adjusts easily for changes in cuts, and offers tool-free disassembly for rapid cleaning. Multiple safety features ensure continued long-term performance without liabilities associated with worker injury. Affordable replacements that readily ship and quickly install keep production volumes consistent when blades, plates, and knives eventually begin to dull.
Visionmasters meat processing equipment and supplies feature all of these benefits to meat processing plants, grocery meat departments, restaurants, and delis. Meat band saws, meat slicers, meat grinders, and meat tenderizers feature multiple safety features to minimize work-related hazards. Their hygienic stainless steel construction helps maintain a clean environment for food preparation. Engineered for minimal waste and high volume output, these products operate for extended hours with minimal downtime associated with cleanup. Adjustable settings allow facilities to quickly change settings to cut different types of meat at varying thicknesses. Many products also feature additional food processing capabilities that allow for vegetable and cheese preparation.
Meat Band Saws
Meat band cut beef and poultry into smaller pieces for packaging and shipment. The reliability of a band saw has a direct impact on the efficiency of an operation. Speed also plays a major role in daily profitability. Visionmasters meat band saws produce minimal waste even after hours of operation. Interlocking safety switches on doors immediately shut down motors when doors are open. An electronic security control system adds a second level of safety to product use. Meat cutters can instantly adjust blade tension when necessary. Like all Visionmasters meat processing equipment, band saws are easy to disassemble and wash down with a hose.
Due to the fact that ground beef, pork, and chicken are always in high demand, meat grinders are essential to restaurants, grocery stores, and meat processing plants. It follows, too, that the best meat grinders feature high capacity and operate for long hours without mishap. Also, speed is an important factor. Demand can double, or even triple, during holidays, seasonal peaks, and busy weekends. During these times, health inspectors are bound to visit, so it is best to use equipment that minimizes waste and cleans easily. Grinders that are easy to move, disassemble, and wash down in minutes help pay for themselves by minimizing man-hours associated with cleaning up.
Visionmasters meat slicers keep production moving even at the busiest of times. With integrated sharpening systems, they eliminate the need to cease production to switch out blades. Delis, restaurants, and meat departments can easily program these units while in use, allowing them to cut a variety of meats in varying thicknesses. Gravity or powered feeds increase output. Meat grips keep slices uniform, while various safety switches protect workers’ hands. Select models feature interchangeable attachments for slicing meat and vegetables, making these models ideal for delis and cafes that offer a variety of sandwiches on their menu.
Because no customer wants to chew tough meat, the meat tenderizer can be a cook’s best friend. Like all of our meat processing equipment, vacuum tumblers and electric meat tenderizers high capacities, long life, and low maintenance. They are easy to disassemble without tools, so cleaning is easy.
Meat Processing Supplies
Visionmasters sells all the supplies needed to maintain meat processing equipment. High production volumes, over time, will dull even the best band saw blades, grinder knives, and grinder plates. Replace them on the spot with high-quality tape band saw blades available in low speed, high speed, and exclusive high-speed designs. Enjoy longer periods of use with meat grinder plates and meat grinder knives made from high-quality steel tempered with controlled heat treatment. Engineered with full MISA compliance in mind, these stainless steel plates are hub reversible. They grind meat with a precision that ensures a uniform surface.